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20 Years of Hakka Heritage: HAKKA HO Restaurant’s Handmade Noodles and Stuffed Tofu Will Blow Your Mind!

A Taste of Tradition Awaits: HAKKA HO Restaurant Brings Hakka Flavors to Life

Located in the lively streets of Johor Jaya, HAKKA HO Restaurant is a must-visit destination for those who appreciate great food. Known for its handmade noodles and generously filled stuffed tofu, this restaurant proudly showcases 20 years of Hakka heritage. Each dish is crafted to perfection, delivering flavors that honor tradition while offering something truly special. If you haven’t been here yet, make sure to add it to your list—it’s an experience not to be missed!

Handmade Noodles: Thin, Thick and Mee Hoon Kueh

Crafted fresh daily by skilled chefs, the handmade noodles at HAKKA HO are a work of art. Springy, smooth, and free from the overpowering taste of alkaline, these noodles are the epitome of culinary perfection.

The Curry Mee is a must-try—crispy beancurd, fishballs, and meat paired with noodles bathed in a mildly spicy broth. If you lean towards traditional fare, their Mee Hoon Kueh (Curry/Soup/Dry), and Hakka Fried Pork Noodles are equally compelling, offering a delightful mix of textures and flavors that evoke the comforting essence of Hakka cuisine.

HAKKA HO Restaurant’s Stuffed Tofu: An Explosion of Flavors in Every Bite

What truly sets HAKKA HO Restaurant apart is their signature stuffed tofu, available in a variety of options such as eggplant, bitter gourd, chili, and okra. Each piece is generously stuffed with a savory blend of minced meat and salted fish, creating an irresistible flavor profile.

For a bolder taste, the Curry Stuffed Eggplant is a standout, with the rich, creamy curry perfectly complementing the soft, flavorful stuffed tofu. If you prefer a lighter option, the Clear Soup Stuffed Tofu or Fried Stuffed Tofu offers a clean, refreshing flavor, making it the ideal choice for a comforting lunch.

Hong Kong-Style Desserts: Sweet Endings with a Local Twist

Desserts at HAKKA HO Restaurant are more than an afterthought—they’re the perfect finale for your meal. The Hong Kong Pineapple Bun (aka Polo Bun) boasts a crumbly crust and a buttery filling that melts in your mouth with every bite. However, the Charcoal Kaya Toast, slathered with homemade duck egg kaya, delivers a modern take on a beloved classic. Pair these with their signature iced coffee or tea, and you have a breakfast—or dessert—combo that’s second to none.

A Dining Space Perfect for Comfort

HAKKA HO Restaurant’s dining environment is a harmonious blend of comfort and style. The spacious, air-conditioned interior offers a respite from the tropical heat, while the artistic murals provide the perfect backdrop for Instagram-worthy moments. Whether you’re catching up with friends or enjoying a family meal, this is the place to make delicious memories.

RM9.90 Breakfast Specials: Start Your Day Right

Why settle for an ordinary breakfast when you can indulge in an extraordinary one? For just RM9.90, HAKKA HO Restaurant’s breakfast sets include options like Spicy Chicken Cutlet Noodles and Curry Mee, complete with fresh stuffed tofu and a choice of beverages. It’s the ultimate value-for-money experience to kickstart your morning.

Why HAKKA HO Restaurant Should Be Your Next Destination

HAKKA HO Restaurant isn’t just a dining spot—it’s a culinary journey. With its handmade noodles, stuffed tofu, and irresistible desserts, every dish embodies the perfect marriage of tradition and innovation. Gather your loved ones and prepare to embark on a gastronomic adventure that will leave you craving more.


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【 HAKKA HO Restaurant 】 

Operating hours: 8:00 am – 8:30 pm (Wednesday Closed)

Address : 50, Jalan Dedap 24, Taman Johor Jaya, 81100 Johor Bahru, Johor

Contact number: 0167304134

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